CACAO FOREST NEWS
All articlesCacao Forest Phase 2: the project goes up a gear!
And so AFD, the French Development Agency, has decided to join the project. An influential partner, justifying the project’s ambitions and the work done so far.
The Cacao Forest II project financing agreement, worth some €500,000, was signed on Tuesday 16 June by the French Development Agency (AFD) and CIRAD in the presence of Sandra Kassab, AFD Director in the Dominican Republic.
The signing took place in the compound of the French Embassy in Santo Domingo, and His Excellency the French Ambassador, Mr Didier Lopinot, was clearly enthusiastic and positively impressed by the work already done and the originality of the Cacao Forest project, whose participative approach and public/private partnership in particular make it an innovative project, quite apart from its purely scientific and methodological aspects.
Agreements with our traditional partners (CIRAD, Earthworm Foundation, Terra Isara) have been renewed, and a new partnership is currently taking shape with CEDAF – Centre para El Desarollo Agropecuario y Forestal – particularly so that Cacao Forest project coordinators can be accommodated on CEDAF premises allowing resources and skills to be shared.
Meanwhile, monitoring continues in the field, continuing the work started in phase I:
- Finalising production data readings from the 34 rural plots in the Réseau de Suivi Participatif (RSP - Participative Monitoring Network).
- Starting an inventory and accurate mapping of the condition of 36 plots in the Réseau Expérimental Participatif (REP - Participative Experimental Network) and mortality among young cacao trees and associated species.
- Developing two training course projects on the project’s experimental network (REP) with Dominican students, co-managed by IDIAF.
- Preparing for the recruitment of a local technician with responsibility for supporting cooperatives in their diversification.
- Monitoring the production of cacao clones by the National Cacao Commission.
- Monitoring the purchase by the San Cristobal technician of shade species to replace in the REP creation and transition plots.
- Monitoring the agreement with COOPROAGRO to market cacao-associated products.
Two collaborative project strategies with national Dominican universities are also being studied:
- one for the development of agroforestry training models
- the other for the establishment of an impact monitoring framework to assess project reproducibility
The global pandemic has delayed a number of activities planned for 2020, but we continue to move forward and are even preparing the roll-out of Cacao Forest across other cacao-producing countries…
BRIEFLY
Laurent Le Daniel has just been named a Chevalier dans l’Ordre National du Mérite. Congratulations to him for this prestigious award, which rewards a passionate pastry chef very invested in the sustainability of his profession.
Prepare Valentine’s Day! Take the time to discover the chocolate or fruity sweets offered by our chefs for sale online. By ordering this week you will be delivered on time.
The French team is selected for the Pastry World Cup! She won the European Cup ahead of Italy and the United Kingdom who are also selected for the grand final in January at Sirha.
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La maison Zanin recrute pour son laboratoire de Sallanches un Second pâtissier en CDI – 39h. Toutes les informations ici !
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La maison Ducobu, en Belgique, recrute sur différents postes. Toutes les informations ici.