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- RELAIS DESSERTS CHARLES PROUST CONTEST
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Contestants will produce an artistic showpiece for the presentation of an entremets, based on the theme of NATURALITY.
The contest will take place Quai de Javel in Paris Sunday 18 September morning.
Prizes will be awarded on the same day during the exceptional Prix d’Excellence evening event: the Gala de la Pâtisserie 2022, organized on the Yachts de Paris.
All guests will be able to admire the candidates' Artistic showpieces, exposed during the evening.
Book the date of September 18 for this festive evening, that will reward the one who has made the most beautiful showpiece and the best gâteau, according to theme of this year: naturality.
Find here the contest rules and here the registration form.
The number of participants will be limited to 12 contestants, let us know rapidly if you are interested!
The Best Apprentice of France «Pastry» 2023 is Theo Levavasseur.
Congratulations to him and the 14 finalists who invested in this ambitious contest that Relais Desserts is proud to support.
Relais Desserts is the official partner of the Meilleurs Apprentis de France Pastry competition which will take place on March 13 at the CFA of Arras. We wish all candidates good luck!
The final of the Meilleurs Ouvriers de France Pastry event was held last week at the Lenôtre School. The candidates' buffets were magnificent and we look forward to the results.
La maison Zanin recrute pour son laboratoire de Sallanches un Second pâtissier en CDI – 39h. Toutes les informations ici !
La maison Ducobu, en Belgique, recrute sur différents postes. Toutes les informations ici.
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