Laurent Le Daniel has just been named a Chevalier dans l’Ordre National du Mérite. Congratulations to him for this prestigious ...

Prepare Valentine’s Day! Take the time to discover the chocolate or fruity sweets offered by our chefs for sale online. By order...

The French team is selected for the Pastry World Cup! She won the European Cup ahead of Italy and the United Kingdom who are also ...

A new Arnaud Larher’s boutique has just opened in Asnières, 32 grande rue Charles de Gaulle. This is news that will make pe...

Discover here our tips to make the best hot chocolates and warm hearts in this winter period.

Japan’s Tatsuya Matsukawa wins the International French Pastry Competition. Congratulations to him and his coach, Hideki Kawamur...

Belgium, represented by Candice Ditlefsen, coached by Marc Ducobu, took 2nd place. France climbed on the 3rd place of the podium w...

Join us at the Salon du Chocolat from 28/10 to 2/11, Porte de Versailles in Paris. Monday 30 at 3pm Relais Desserts hosts a round ...

On October 30, as part of the Salon du Chocolat de Paris, Relais Desserts will host a conference on the Project of “Femmes R...

Jean-Paul Hévin and Michel Belin have just received this October 2 the Best Pastry Chef of the World at the World Pastry Stars in...