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Jean-Paul PIGNOL
The welcoming décor tempts you to try the numerous delicacies on offer.You will find traditional patisseries such as the Baba or Paris-Brest, displayed alongside seasonal creations, iced desserts and delicately perfumed macaroons.
Contact :
Tel : 04 72 40 23 59
info@pignol.fr
http://www.pignol.fr
BRIEFLY
Congratulations to Passion Dessert 2021! 11 laureates rewarded by the members of the Michelin guide among like Pierre Chirac and Morgane Raimbaud, who join Jessica Préalpato, Michaël Bartocetti and François Josse.
This is the last month to consume kumquat, let’s take advantage! This citrus has protected us all winter: it is a source of vitamin C and magnesium. It is eaten whole, so no loss of nutrients!
Nina Métayer is surfing the trend of 100% digital pastries with her online store Delicatessen. His creations are to be ordered exclusively on his e-shop.