Sunday 14 August 2022
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Andreas ACHERER

Andreas Acherer is 28 years old. He created with his wife Barbara, the pastry and candy store “Acherer Patisserie Blumen” in Bruneck.

Thanks to an innovative concept, Andreas became one of the most famous pastry cook of Italy. His creations delight every day an international public. The permanent research for raw materials with the highest quality, the technical expertise, the love of the job well done, the passion of the detail make each piece unique.

 

Contact :

info@acherer.com
http://www.acherer.com

BRIEFLY

Pomélo, the food newsletter written by journalist Ezéchiel Zérah, presenting every Sunday evening new concepts, trends and culinary discoveries, has just launched its guide to 99 things to taste (absolutely) in Paris. On the program: 47 salty products and 52 sweet products…

Alain Chartier, Relais Desserts in Vannes has just opened a new 100% organic manufacturing workshop. A big step in its eco-responsible approach.

In this summer season, the freshness of the ice cream calls us! Have you ever tasted your pastry chef’s homemade ice cream? Let yourself be tempted, you will be surprised by their incomparable flavors….

CHEFS 'SHOPS