Tuesday 29 November 2022
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Michel BELIN

Michel Belin loves his job as he is able to give free reign to creativity whilst respecting tradition.

Every year, with new cakes and chocolates, he invites his customers to explore new worlds of taste.

Flavours or events celebrating the richness and originality of Occitan culture in the South of France are his principal inspirations.

Contact :

Tel : 05 63 54 18 46
contact@michelbelin.com
http://www.michelbelin.com/


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