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Pierre HERME
Throughout the year, Pierre Hermé presents « Fetish », delicious creations inspired by his flavours-turned-cult.
His Signatures (Ispahan®, Plaisirs Sucrés®, 2000 feuilles®) and his Classiques continues to delight loyal followers.
Contact :
Tel : 01 43 54 94 90
contactboutiquebonaparte@pierreherme.com
http://www.pierreherme.com
Retrouvez toutes les boutiques Pierre Hermé ici !
BRIEFLY
The Best Apprentice of France «Pastry» 2023 is Theo Levavasseur.
Congratulations to him and the 14 finalists who invested in this ambitious contest that Relais Desserts is proud to support.
Relais Desserts is the official partner of the Meilleurs Apprentis de France Pastry competition which will take place on March 13 at the CFA of Arras. We wish all candidates good luck!
The final of the Meilleurs Ouvriers de France Pastry event was held last week at the Lenôtre School. The candidates' buffets were magnificent and we look forward to the results.
JOBS
Chocolaterie
La Maison Pierre Hermé recrute deux chocolatiers en CDI au sein de son établissement situé à Wittenheim en Alsace. Les postes sont à pourvoir immédiatement. Vos candidatures à l’adresse suivante : talents@pierreherme.com