MEMBER PASTRYComplete list
With its two collections, « Spring-Summer » and « Autumn-Winter », Frédéric Cassel revisits the great classics and creates innovative desserts: ephemeral pleasures for each season, born from the inspiration of the moment. His creations are an invitation to succumb to temptation, with a palette of colours and irresistible flavours… and this talent has been rewarded, for the second time since 1999, with the Patissier of the Year award of 2007, “Talents du goût” award in 2008, and Meilleur Millefeuille Île de France award.
President of Relais Desserts from 2003 to 2018 and President of the french team winner of the worldwide pastry cup 2013.
Following difficulties, Fauchon had to close its shops in Place de la Madeleine.
François Perret, pastry chef at the Ritz, played the game of American adventure in the series "Chef in a truck" to be discovered since June 10th on Netflix.
Support the local craft and the local trade!
During this period of gradual resumption of activity, your Relais Desserts pastry chefs welcome you in the respect of the sanitary recommandations. Find here the nearest Relais Desserts.