How did the chocolate mousse come about?

But what are the origins of this sunshine-coloured fruit?

The “flan”, or custard tart in English: time to lift the veil on this iconic dessert.

Rhubarb is not native to our land. It originated in Asia. The Chinese and the Russians used it chiefly for medicinal purposes due ...

The legend tells how the Queen of Sheba, fond of pistachios, demanded all of the nuts in Persia for herself and her court. The pis...

Ever since Antiquity, confectionary was an answer to the love of good food. Its history is paved with some major revolutions: usag...

Weddings performed in secret, loving words whispered, chocolates and red hearts, Valentine’s Day is always full of surprises! Am...

Sunshine in Winter...

A native of southern European regions, the modest and extravagant chestnut graces our silver spoons in glazed, mousseline or delic...